Parties in the Park
BUFFET MENU 1
£22 per Head
Cold meat platter served with mustard & chutney to include:
Beef, ham & turkey
Cold fish platter served with spring onion crème fraiche to include:
Prawns, poached salmon & dressed crab
Roast field mushrooms topped with stilton
Cajun chicken strips
Cheese & onion tart
Buttered new potatoes
Dressed mixed leaves
Pasta Salad with cherry tomatoes, cucumber, olives & feta cheese
Home made coleslaw
Fresh baked bread
DESSERTS & COFFEE
Chocolate & Cherry Roulade or Summer Fruit pavlova
Fresh filter coffee
BUFFET MENU 2
£18 per Head
Cold meat platter served with mustard & chutney to include:
Beef, turkey & ham
Cold & poached fish platter served with spring onion crème fraiche to include:
Prawns, poached salmon & dressed crab
Roast peppers stuffed with mushrooms, onions & goats cheese
Cheese & onion tart
Buttered new potatoes
Dressed mixed leaves
Pasta Salad with cherry tomatoes, cucumber, olives & feta cheese
Cous cous salad with peppers, spring onion & rocket
Fresh Baked Bread
Desserts & COFFEE
Lemon & Ginger Cheessecake
Fresh filter coffee
BUFFET MENU 3
£13.50 per Head
Hand carved hot roast pork
Soft white bread cakes supplied by The Bakewell pudding Shop
Home made apple sauce, sage & onion stuffing & crackling
Goose fat roast potatoes
or
hand cut chips
BUFFET MENU 4
£13.50 per Head
Home made meat & potato pie with short crust pastry
Goose fat roast potatoes
or
Hand cut chips
Home made mushy peas
Home made gravy & Henderson’s relish
DINNER MENU 1
£30 per Head
STARTER
A tian of crab, guacamole, smoked salmon & rocket leaf
MAIN COURSE
Roast duck breast served with bubble & squeak potato cake, buttered spinach & red currant sauce
DESSERTS & COFFEE
Chocolate & cherry roulade with chocolate sauce & fresh cream
Or
A selection of British cheeses with biscuits & grapes
Fresh filter coffee
DINNER MENU 2
£30 per Head
STARTER
Chicken terrine wrapped in parma ham with red onion jam & melba toast
MAIN COURSE
Grilled sea bass with a fricassee of vegetables & potatoes with a roast tomato sauce
DESSERTS & COFFEE
Individual summer fruit pavlova with fruit coulis
Or
A selection of British cheeses with biscuits & grapes
Fresh filter coffee
DINNER MENU 3
£27.50 per Head
STARTER
Salmon fishcake with pea puree & frizzy leaf
MAIN COURSE
Roast rump of lamb with fondant potato,. braised red cabbage & red wine sauce
DESSERTS & COFFEE
Chocolate brownie with hot chocolate sauce & vanilla ice cream
Or
A selection of British cheeses with biscuits & grapes
Fresh filter coffee
DINNER MENU 4
£27.50 per Head
STARTER
Glazed goats cheese, apple & beetroot salad
MAIN COURSE
Grilled supreme of salmon with crushed new potatoes, fine beans with caper & lemon butter
DESSERTS & COFFEE
Lemon tart with raspberries & cream
Or
A selection of British cheeses with biscuits & grapes
Fresh filter coffee
DINNER MENU 5
£22.50 per Head
STARTER
Leek & potato soup with croutons
MAIN COURSE
Roast chicken breast with herb mash & chicken gravy
Family service roasted vegetables
DESSERTS & COFFEE
Bakewell tart with raspberry ripple ice cream
Fresh filter coffee
DINNER MENU 6
£22.50 per Head
STARTER
Smoked mackerel pate with tomato salsa & baby leaf salad
MAIN COURSE
Pork loin steak with fondant potato & pork jus
Family service buttered greens
DESSERTS & COFFEE
White chocolate & raspberry cheesecake
Fresh filter coffee
CHILDREN'S MENUS
BUFFET MENU
£7.00 per head
Home made chicken strips
Cheese & tomato pizza
Home made fish fingers
Potato wedges
Cherry tomatoes & cucumber sticks
Served with mayonnaise & ketchup
DESSERT
Ice cream & chocolate sauce
DINNER MENU
£12.00 per Head
STARTER
Cream of Tomato soup
MAIN COURSE
Roast chicken breast with mashed potato
Carrots, peas& gravy
DESSERTS & COFFEE
Chocolate Brownie & vanilla ice cream
Vegetarian Menus
If you wish to offer a vegetarian choice on any of the menus you can select any of the following dishes
We would need a pre-order for the number of vegetarian menus required
DINNER MENUs
STARTERS
Butternut squash risotto with dressed rocket & a parmesan crisp
Vegetable terrine with mint jelly & herb crostini
Red onion & goats cheese tart with balsamic dressed leaf
Melon & feta salad with citrus dressing
MAIN COURSES
Wild mushroom gnocchi in white wine cream sauce
Polenta cake with ratatouille & glazed baby onions
Mozzarella pancake with roasted aubergine, courgettes & spinach
Roast Mediterranean vegetable parcel with dressed rocket & pesto
Dessert Menu
If you wish to offer a dessert with any BUFFET MENU you can select any of the following desserts at an additional cost per head
£4.50 per head
Chocolate fudge cake
Sticky toffee pudding with toffee sauce
Toffee Crunch Cheesecake
Toblerone cheesecake
Strawberry & mascarpone cheesecake
Lemon & ginger cheesecake
Chocolate roulade
Raspberry & white chocolate roulade
Pistachio & white chocolate gateau
Summer fruit pavlova
Toffee Pavlova
Classic french lemon tart
Summer fruit Pudding
A selection of cheese served with biscuits & fruit
£1.50
Fresh filter coffee
£2.00
Fresh filter coffee & hand made chocolates
The Pudding Ladies @ Millhouses Park Café
Abbeydale Road South
Sheffield
S7 2QQ
0114 2620313
www.MillhousesParkcafe.co.uk